CAMRA’s Good Beer Guide Belgium is the essential, authoritative, and independent guide for exploring one of the world’s great beer destinations. Returning after an 8-year hiatus, this fully updated edition offers a comprehensive look at the rapidly evolving Belgian beer landscape, which has seen brewery numbers surge from 250 to 400.

This guide casts an enthusiastic yet critical eye over the country's beers, breweries, and cafes, providing readers with a rich understanding of why Belgium remains a leading brewing powerhouse.

• Features over 1,000 Belgian beers and details on the 400 breweries producing them.
• Covers more than 600 bars across Belgium, ranging from cosy cafés to specialist beer bars and brewery taps.
• Explores the full diversity of Belgian beer styles, including Trappist brewing, pale & amber ales, IPAs, Saisons, brown, black, and white beers.
• Detailed coverage of fermentation techniques, including top fermentation and spontaneous fermentation (yielding Lambic beers).
• Regional spotlights include major cities like Brussels, Antwerp (home to De Koninck), and West Flanders (location of the Westvleteren monastery).
• Includes travel tips, accommodation advice, and food pairing ideas to complement the showcased beers.

Authored by Tim Skelton, this guide provides critical insight into the country's beer culture, ensuring you find the very best places to enjoy authentic Belgian brews.

• Author: Tim Skelton
• Binding: Paperback
• Language: English
• Print Length: 320 pages
• ISBN-13: 978-1852494001
• Dimensions: 135 x 19 x 209mm
• Weight: 546 g
• Edition: New
• Publication Date: May 14, 2026

Whether you are planning a trip or simply wish to deepen your knowledge of world-class brewing, the Good Beer Guide Belgium is the indispensable companion for navigating this complex and rewarding beer scene.