The award-winning Beefy Boys are firing up the coals and turning their spatulas to the much-maligned British barbecue. This ultimate guide to live-fire cooking aims to change the perception of UK grilling—moving beyond burnt sausages and undercooked chicken—by offering recipes inspired by Britain’s long history of cooking over fire and world-class culinary influences.

Come rain or shine, join the boys and cook up a storm in the comfort of your own backyard!

• Recipes cover everything from smoky roasts to low-and-slow ribs, chops, steaks, and burgers.
• Features culinary inspiration from Britain’s long history of cooking over fire.
• Includes recipes such as Hog Roast Pork Belly Porchetta Style, The Belly Boy Ribeye with Smoked Brit Churri, Guinness-glazed Beef Ribs, Pork Belly Burnt Ends, Chicken Lollipops, UK Galbi Korean Beef Short Ribs, Chicken Tikka Masala and Naan Breads, and Jerk Chicken.

• Author: Beefy Boys
• Binding: Hardcover
• Language: English
• Dimensions: 175x25x225mm
• Release Date: 2026-05-07

This comprehensive book provides all the recipes needed to master live-fire cooking and reclaim the Great British BBQ experience.