Colman’s Weekend Wonders Chicken Kebab Meal Maker Recipe Mix

Whip up your own full-on-flavour version of your favourite takeaway with Colman’s Weekend Wonders Chicken Kebab Meal Maker recipe mix. This irresistible seasoning blend uses classic herbs and spices to create a delicious takeaway-style kebab in minutes. Free from artificial colours or preservatives, this mix makes cooking a family favourite simple and enjoyable.

Key Features & Benefits

• Creates a takeaway-style chicken kebab flavour in minutes.
• Contains no artificial colours or preservatives.
• Provides 4 servings per pack.
• Suitable for vegetarians (can swap chicken for diced firm tofu).
• Comes in an easy-to-use, recyclable paper pack.
• Made with quality ingredients, including Onion (40.7%) and Paprika (9.3%).

Specifications

• Brand: Colman's
• Product Type: Meat Seasoning / Mixed Spice Seasoning
• Net Weight: 30g
• Servings: 4
• Form: Powder
• Packaging: Recyclable Paper Pack
• Country of Origin: Germany

Ingredients Highlights

Onion (40.7%)1, salt, paprika (9.3%)1, palm fat, garlic powder1, black pepper, oregano, yeast extract, sugar, coriander, mustard powder (maltodextrin, modified starch, MUSTARD seeds, salt, turmeric, natural flavouring, spirit vinegar), rosemary, starch, lactose (MILK), MILK proteins, cayenne pepper. 1 From sustainable agriculture. May contain celery, cereals containing gluten, egg and soy.

How to Use

This meal maker allows for cooking in just three simple steps:

1. Mix the contents of the seasoning packet with diced chicken and a little oil in a bowl; toss until the chicken is covered.
2. Place onto a baking tray and cook under a preheated grill for 10 minutes or until the chicken is cooked through, turning occasionally.
3. Serve the cooked chicken in a pitta with salad, lettuce, red onion, and cucumber to enjoy your takeaway-style kebab.

For a meat-free option, swap the chicken for diced firm tofu and grill for 6–8 minutes on each side.

Enjoy great-tasting family favourites with Colman's quality seasoning mixes.