For those who love bold and adventurous flavours, Hotel Chocolat's Salted Caramel & Clementine hot chocolate sachets offer a luxurious twist on the classic drink. Each of the 10 sachets contains real chocolate flakes made with caramel-milk chocolate, a pinch of sea salt, and zesty clementine and Seville orange oils for a bright, citrus lift.

Product Information:

• 10 individually portioned hot chocolate sachets
• Designed for use with all Hotel Chocolat Velvetiser models
• Real chocolate flakes with no artificial preservatives
• Perfect for creating barista-grade hot or cold drinking chocolate

Flavour Profile:

• Rich milk chocolate with smooth caramel and sea salt
• Enhanced with natural clementine and Seville orange oils
• Aligned with Hotel Chocolat’s 'more cacao, less sugar' philosophy

Ingredients & Allergens:

• Contains: milk, soya
• May contain: tree nuts, peanuts, gluten, wheat, egg, sesame
• Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, caramel flakes (2%) (sugar, glucose syrup), skimmed MILK powder, caramelised sugar, sea salt, emulsifiers (sunflower lecithin, SOYA lecithin), essential oil (clementine), Seville orange oil, flavourings, natural colour (paprika)

Hotel Chocolat, founded in 2004, is committed to authenticity, originality, and ethics in every product, sourcing cacao sustainably from their Rabot Estate farm. Elevate your chocolate experience with this uniquely balanced blend.