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Promo code - 5% Off your First Order
This Hotel Chocolat hot chocolate selection brings together four mocha latte recipes for making with a Velvetiser. It contains 10 single-serve sachets and is compatible with all Velvetiser models.
Key Features
What's Included
Specifications
Ingredients & Allergens
Ingredients: cocoa solids (45%) (cocoa butter, cocoa mass), sugar, full cream MILK powder, freeze dried instant coffee (7%), HAZELNUT flour, Arabian coffee paste (3%) (coffee paste, refined sunflower oil, flavouring, fruit extract, glycerin), espresso coffee flavouring, skimmed MILK powder, caramel powder (sugar, glucose syrup), natural colours (annatto bixin, carotene, paprika), sea salt, emulsifiers (SOYA lecithin, sunflower lecithin), caramelised sugar, flavourings. Dark chocolate contains minimum 70% cocoa solids. Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. White chocolate contains minimum 36% cocoa butter, minimum 27% milk solids. Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain other tree nuts, peanuts, wheat, gluten, egg, sesame.
Safety Information
Salted Caramel & Clementine
Zesty notes of citrus amidst mellow caramel chocolate. Take a sip and surrender to our delicate reinterpretation of orange chocolate.
Black Forest Gateau
Into smooth dark and white chocolate, we meld a duo of real cherries. Black cherries bring natural sweetness, while morello cherries bring tartness.
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